OARDE’S BAKERY AND FOODHAUZ (“OBF”) is our own little bread and pastry business located in Paulate Street, Barangay Iraya, Guinobatan, Albay. It started on the 18th day of February year 2007. With our excellence in making bread and pastries, we developed the most preferred bread and cakes in our residents up to the neighboring barangays to provide their needs. Producing as much bread and pastry is to enlighten our customers to experience the taste of a high-class bread and pastries for a very affordable price. “OBF” focused on product innovation and enhancement to coup with the present demands in the market. By keeping it simple and in season, the OBF also supports its local, independent business and the farming community through buying locally. The OBF is not just a bread and pastry business, but also a business which comfortably supports its employees family because we always care for our employees.
After the full devastation of the Original Oarde’s Bakery situated at Basud Camalig, Albay by the typhoon “Reming” last November 30, 2006. The bakery business wasn’t sure how to return to the market. Trying different approaches and learning new methods, the bakery business began to recover little by little, with a purposeful method, proper management, and assertive marketing strategies, Oarde’s Bakery and Foodhauz decisive to grow and expansions have been established: August 10, 2009 – Pioduran Branch was established. Creating a job opportunity to the residents of Pioduran. On December 8, 2014, Ligao Branch launch the opening of a new bakery. The Ligaoeños was so thrilled with excitement because it was the celebration of Feast of the Immaculate Conception. March 8, 2016, celebrating the International Women’s Day Oas Branch opens another new outlet. The former Oarde’s Bakery at Camalig, Albay became a production site after it was renovated. At the present, this goal-oriented Oarde’s Bakery and Foodhauz has its main branch in Guinobatan, Albay and focusing on the expansion in the district of Albay.
- To become a leader entrepreneur for food manufacturing business in five (5) years’ time.
- To create and develop products that are highly competitive in the market both local and national
- To cater the need for wide distribution of the products.
“Quality products and good service are what we aim for the best and we mean it”
Love, Hardworking, Patience, Innovative, Quality, Integrity